lunes, 19 de enero de 2015

Santa Teresa Yolks

Hi Everybody! Today we are going to prepare a typical spanish recipe. Are you ready? Go!!



Ingredients:

- 6 yolks of egg.
- 100gr of sugar.
- 70ml of water.
- Icing sugar.

Preparation:

Put in a cesserole the water and sugar and let it boil for a while, we want to make a sirup. Now that we have this, add the yolks and stir until ready thickening. 

Remove from heat and let it cool. Put icing sugar on the workbench, and put the yolk, mix with the icing sugar. Now make balls and coat in icing sugar again.

I hope you liked and enjoy this recipe. Share with your family and friends. See you soon with another recipe!!



If you want to see the video of this recipe, click here on the name of the recipe: Santa Teresa Yolks

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